Showing posts with label stomach pump. Show all posts
Showing posts with label stomach pump. Show all posts

Friday, 11 June 2010

The rats drag a moog into the Puff Inn



It doesn't say anything on the blackboard due to the rain having washed it off, but Tuppence is playing a gig at the Puff Inn tonite. I saw the rats dragging in the moog earlier, along with a couple of crates of salty snax 'n' stuff, plus a vatload of absinthe flavrd meth 'o'pops and a couple of stomach pumps. Geoffrey and me are already in the Q - see u Munday!!!

Monday, 4 January 2010

Happy New Year!!!

A very happy new year to all our readers! Geoffrey and I celebrated in traditional style with a sing song round the fire, and a lock-in at the Puff Inn, during which we imbibed our usual, plus. Plus what? well, I'll go so far as to say we had to rig up an impromptu stomach pump using an old bicycle pump and some plastic tubing that had been washed up on the shore at some point. When I say "we" rigged it up, I should really say "they", as said pump was applied in no uncertain manner to MY innards. Very undignified and I'm sure I would have been FINE without it. Geoffrey and I are still barely on speaking terms. I hate an atmosphere, despite what Geoffrey says about me creating them willy nilly. I can't think WHAT he means??
Our plans for the New Year are VERY exciting. We aim to defy medical science and make names for ourselves by changing our diet - or rather, modifying it. yes!! for the next six months we are going to subsist on meat products ONLY. No pineapple kubes. No beef, chicken or smoky bacon flavour krisps or salty snax. Prawn koktale flavr are a moot point at present. No wheat (rolls, bread, biscuits, cake etc.) or any other grain.
We aim to explore the full ramifications of eating a diet composed of processed meat, and processed meat ALONE. Watch this space for what I am certain will be eye-watering news. Speaking of which - I have to complete my bowel cancer test before the sell-by. Something (common sense, perchance?) tells me I'd better get it done BEFORE we proceed further along the processed meat route...